Banana blueberry bread

  1 3/4 c  Sifted flour
      2 ts Baking powder
    1/4 ts Baking soda
    1/2 ts Salt
    1/3 c  Butter
    2/3 c  Sugar
      2 ea Eggs
      1 c  Bananas, mashed
      1 c  Fresh or frozen blueberries

Sift together flour, baking powder, soda, and salt. Set aside. Cream butter and gradually beat in sugar until light and fluffy. Beat in eggs one at a time. Add flour mixture and banana alternately in three parts. Gently stir in blueberries. Turn into oiled 9 x 5-inch loaf pan. Bake at 350 degrees for 50 minutes. Turn out of pan to cool. Makes 1 loaf.


Yield: 10 Servings