Tuesday, March 31, 2015

One Potato-Two Potato

      4 c  Sweet potatoe, thinly sliced
      4 c  New potatoe, thinly sliced
           Butter Buds, or Molly
           -McButter or other butter
           -substitute
      4 tb Minced onion
    1/2 ts Pepper (or to taste)
      1 c  Skim milk
      2 tb Minced parsley

Coat a baking dish with vegetable spray. Place one layer of sliced sweet potatoes, then one layer of new potatoes. Sprinkle with the butter substitute, 1 tablespoon of onion, a sprinkle of pepper, and repeat this layering until all potatoes are used. Pour the skim milk over the potatoes. Cover, and bake at 375ΓΈ for 40-45 minutes or until potatoes are done. Uncover and bake an additional 10 minutes. Garnish and serve with fresh parsley.


Yield: 6 Servings

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