Tuesday, March 31, 2015

One Bowl Chocolate Fudge

      8 oz Semi-Sweet Chocolate
    2/3 c  Sweetnd condensed milk
      1 ts Vanilla
    1/8 ts Salt
      1 c  Walnuts
           -chopped

Microwave chocolate and milk in 1 1/2 quart microwavable bowl on HIGH 2 minutes, stirring after 1 minute. Stir until chocolate is completely melted and smooth. Stir in vanilla, salt and walnuts. Spread in greased 8 X 4" or 9 X 5" loaf pan. Refrigerate until firm, about 2 hours; cut into small squares. Makes about 2 dozen. Tip - recipe can be doubled; spread in greased 8" square pan.


Yield: 24 Servings

No comments: