Fish dish

    1 1/2 lb Turbot, or other lean fish
    3/4 c  Butter, melted
      1 ea Lemon, juiced
    1/2 c  Grated Parmesan cheese
      1 c  Fine bread crumbs

  Cut fish into steaks.  Combine melted butter and lemon.  In a separate
  bowl, mix Parmesan cheese and bread crumbs.  Dip each piece of fish
  into melted butter and then roll in crumb mixture.  Bake at 350
  degrees for 15-20    minutes.  Serves 4. Yield: 4 Servings