Orange Chip Cookies

      3 c  White flour
    1/2 c  Wheatgerm
      2 ts Baking soda
    1/2 ts Salt
    1/4 ts Allspice
    2/3 c  Unsweetened chocolate chips
    1/2 c  Brown sugar
    1/2 c  White sugar
    3/4 c  Orange juice

In a large bowl, sift together flour, baking soda, salt & allspice. Stir in the chocolate chips. Add the rest of the ingredients in order, beating well after each addition. Lightly oil non-stick cookie sheets. Drop the batter by the teaspoonful onto the cookie sheets. Bake 12 to 15 minutes until lightly browned. Cool on wire racks. NOTE: I've had wild variations with this recipe. One batch cooked in 7 minutes, one batch did not cook until 20 minutes. It seems to have settled down between 12 & 15 minutes as I changed some of the ingredient amounts. I've also had anything from 33 to 45 cookies in a batch.


Yield: 40 Servings