Orange Cafe Au Lait Mix

    1/2 c  Powdered Nondairy Creamer
    1/2 c  Sugar
    1/4 c  Instant Coffee; dry
      1 ts Dried Orange Peel
    1/4 ts Ground Cinnamon

Place all ingredients in blender or food rpocessor. Cover and blend on high speed 30 seconds, stopping blender after 15 seconds to stir, or process 5 to 10 seconds, until well mixed. Store in tightly covered container at room temperature up to 6 months. For each serving, place 2 teaspoons mix in cup. Fill with 2/3 cup boinling water. About 1 cup mix (24 ).

Nutrition Information per serving: Calories 30, Protein 0g, Carbohydrates 5g, Fat 1g, Cholesterol 0mg, Sodium 5mg, Potassium, 35mg.
Yield: 1 Servings