Monday, April 13, 2015

    1/2 c  Lipton onion butter*
    1/2 c  Brown sugar
      4 c  Cooked sliced carrots

In Medium skillet, melt Lipton onion butter; blend in brown sugar. Add carrots and cook, stirring constantly, 5 minutes or until carrots are evenly glazed. *Lipton onion butter: Thoroughly blen 1 envelope lipton onion recipe secrets soup mix with 1 container (8 oz.) whipped butter or soft margarine, or 1/2 pound butter or margarine, softened. Store covered in refrigerator.


Yield: 1 ServingsOnion Glazed Carrots

No comments: