Tuesday, March 31, 2015

One Gallon Punch

--TEA--
      4 ts Tea; heaping
      4 c  -Water

--SUGAR SYRUP--
      2 c  Sugar
      1 c  Water

--REMAINING INGREDIENTS--
      1 c  Lemon juice
      1    Bottle Ocean Spray cranberry
           -juice
      1 sm Can pineapple juice

Make a quart of hot tea. Make sugar syrup by combining sugar and water; bring to a boil and boil 5 mins. Add the tea, let cool a little. Add lemon juice, cranberry juice, and pineapple juice. Let stand until cool enough to put in frig. I put 2 trays of ice cubes in a gallon jug and then pour in the punch, add enough water to fill.


Yield: 1 Servings

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