Oatmeal cookies

      1 c  Butter
    1/4 c  Honey
    1/4 c  Pure maple syrup
      2 ea Eggs
    1/2 c  Milk
      1 tb Molasses
      3 c  Rolled oats
  1 3/4 c  Whole wheat pastry flour
    1/4 ts Nutmeg
    1/2 c  Walnuts (optional)
    1/2 c  Raisins (optional)
    1/2 c  Carob chips (optional)

Cream together butter, honey, syrup, eggs, milk and molasses. Combine dry ingredients; stir into wet. Form dough into cookies and space on oiled cookie sheets. Bake at 350 degrees for 7-10 minutes. Tops will be brown when done. Makes 36


Yield: 18 Servings