Thursday, March 12, 2015

Apple crisp

      4 c  Sliced apples
      2 tb Lemon juice
    1/4 c  Water
    1/4 ts Nutmeg
    1/2 c  Honey
    3/4 c  Whole wheat flour
    1/4 c  Butter

Spread apples in a 9 x 7-inch baking dish. Combine lemon juice and water, and pour over apples. Sprinkle nutmeg on top. In a bowl, cut together honey, flour and butter. Spread over top of apples. Bake uncovered at 350 degrees for 30 minutes. Serve warm. Serves 4


Yield: 4 Servings

No comments: